How to Make Pound Cake

Posted on May 24 2015 - 12:31pm by Franklin Awodiya
Categorized as
3195
Tagged as

The cake baking territory is one that I have avoided for quite some time, but baking the pound cake opened me to the world of baking. I really enjoyed the process as it is absolutely easy compared with my initial perception. As I normally do, here is my step by step procedure on how to make pound cake.
 

how to make pound cake

how to make pound cake

how to make pound cake

how to make pound cake

 

 
 

Ingredients

240g of cake flour (For best result, use cake flour)
200g of granulated white sugar
4 x large eggs
2 teaspoons of pure Vanilla Extract
4 tablespoons Milk
1/4 teaspoons of salt
1 teaspoon of baking powder
1/2 Teaspoon of grated nutmeg
·         Pre-heat your oven so it is hot enough when the cake mixture goes in
·         Rub some butter inside your baking pan. This will prevent the pound cake from sticking to the walls of the baking pan
·         In a mixing bowl, add flour, grated nutmeg, baking powder and salt then mix with a whisk to aerate the mixture
·         Add butter (make sure it is at room temperature), eggs and sugar and whisk the content until it becomes creamy
·         Pour the pound cake mixture into the baking pan and place in the pre-heated oven for circa 1 hour or until you insert a skewer and it comes out clean
·         To prevent the cake from getting burnt at the top, cover the baking pan with foil paper about 35 to 40 minutes into baking

 

·         Remove the cake from the oven when it is properly baked, allow the pound cake to cool down for 10 minutes and serve


Don’t forget to subscribe to Nigerian Food Channel on YouTube for latest food videos.

Franklin Awodiya

Franklin Awodiya

Nigerian Food Channel provides Nigerian Food and Soup Recipes as well as various African foods and African cuisine. We provide step by step guide on how to cook lovely Nigerian Food Recipes
Franklin Awodiya
Franklin Awodiya

Latest posts by Franklin Awodiya (see all)

5 Comments so far. Feel free to join this conversation.

  1. Missy May 24 May 2015 at 13:01 - Reply

    A job well done! This looks so yummy and I love how moist it looks in the middle. 🙂

    missymayification.blogspot.co.uk

  2. Franklin Awodiya 25 May 2015 at 10:53 - Reply

    Thanks for stopping by Missy May 😉

  3. Osayawe Airuoyi 11 November 2015 at 23:01 - Reply

    Please I want to make make a girl with breast cake how many grams of flour and sugar do I need pls list them for me thanks boss

  4. Joyoladimeji 1 March 2016 at 10:26 - Reply

    It’s looks yummy

  5. Franklin Awodiya 13 March 2016 at 09:52 - Reply

    Thanks 🙂

Leave A Response